Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai tofu steamed in banana leaf 🌱. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mereka semua menyukai masakan saya, dan sekarang. Banana Leaf Thai Cuisine in Dallas, Texas. Northern Thai fish (tilapia) grilled in a banana leaf, known as aeb pla nin (แอ๊บปลานิล), is incredibly delicious.
Thai tofu steamed in banana leaf 🌱 is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Thai tofu steamed in banana leaf 🌱 is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook thai tofu steamed in banana leaf 🌱 using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai tofu steamed in banana leaf 🌱:
- Make ready Tofu
- Prepare Lemon grass
- Get leaf Fresh lime
- Prepare Galangal
- Prepare Thai chilli
- Get Thai basil
- Take Lime
- Make ready Banana leaf (or anything to wrap and steam the tofu)
Glutinous rice steamed in banana leaf Khao Tom Mat or Khao Tom Pad food background. Thai dessert style, Top view of glutinous rice steamed with banana. Bananas with Sticky Rice Khao Tom Mat A popular Thai snack sticky rice wrapped in banana leaf mixed with taro, black bean, mung. The Best Banana Tofu Recipes on Yummly
Instructions to make Thai tofu steamed in banana leaf 🌱:
- Drain the tofu. Wash and finely chop the herbs
- Chop the banana leaf to size. Add a cube if tofu and the chopped herbs and wrap. Secure with a bamboo cocktail stick.
- Steam for 10 minutes until the tofu is soft and infused with the spices.
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