Tofu Kra Pow Kung - vegan 🌱
Tofu Kra Pow Kung - vegan 🌱

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tofu kra pow kung - vegan 🌱. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tofu Kra Pow Kung - vegan 🌱 is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Tofu Kra Pow Kung - vegan 🌱 is something that I have loved my entire life. They’re fine and they look fantastic.

Kung Pao Tofu is a vegan version developed from Kung Pao Chicken which gets the same popularity with Mapo tofu in worldwide. For all vegan readers: Kung pao sauce is great for almost all chunky vegetables. Besides this kung pao tofu, you still have other options like Kung pao mushroom, Kung.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tofu kra pow kung - vegan 🌱 using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Kra Pow Kung - vegan 🌱:
  1. Prepare 1 block medium soft tofu (drained)
  2. Get Thai basil
  3. Make ready Thai chilli
  4. Take 2 tablespoons vegan fish sauce
  5. Get 3 cloves garlic
  6. Prepare A few sprays of rapeseed oil
  7. Take 1 pinch sugar
  8. Make ready 1/2 small onion

This is one of my favorite tofu recipes…I absolutely love it. It took me a while to perfect the sauce but now I'm convinced there is no other Kung Pao better than this vegan Kung Pao recipe. Video Tutorial for Vegan Kung Pao Tofu. Kung Pao Chicken has been on my mind lately.

Instructions to make Tofu Kra Pow Kung - vegan 🌱:
  1. Drain and press the tofu. Cube and fry in a little oil until crisp. Remove and set aside
  2. Crush and fry the garlic fry for a minute or so. Add the onions and stir for a further minute. Add the chillies, fish sauce and sugar on a high heat and return tofu to pan. Turn off the heat. Add Thai basil and it’s ready to serve 😋

You can compare it to balsamic vinegar. Kung pao tofu is a vegetarian version of the famous Sichuan dish, kung pao chicken. With chilis and peanuts, kung pao tofu is a delicious classic. Kung Pao Tofu with bell peppers, zucchini, onions, tofu, peanuts and magical spicy sauce you can make at home, no need for takeout! Dinner is on with this vegan Kung Pao Tofu recipe loaded with protein packed tofu and a variety of.

So that’s going to wrap this up with this special food tofu kra pow kung - vegan 🌱 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!