Gateau au Chocolat For Valentine's Day
Gateau au Chocolat For Valentine's Day

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gateau au chocolat for valentine's day. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gateau au Chocolat For Valentine's Day is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Gateau au Chocolat For Valentine's Day is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gateau au chocolat for valentine's day using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gateau au Chocolat For Valentine's Day:
  1. Prepare 3 Chocolate bar
  2. Take 50 grams Butter
  3. Get 50 grams Sugar
  4. Make ready 1 Egg
  5. Get 2 tbsp Heavy cream
  6. Prepare 1 tbsp Rum
  7. Make ready 30 grams Cocoa powder
  8. Prepare 20 grams Cake flour
Instructions to make Gateau au Chocolat For Valentine's Day:
  1. If you mince the chocolate and butter and set them aside, this will save you time. Combine the flour and cocoa powder, sift once, then set aside.
  2. Put the chocolate and butter in a bowl and melt by immersing in a hot water bath. Once melted, add the sugar and beat with a whisk. Add the eggs, heavy cream, and rum while continually mixing.
  3. Add the flour and cocoa powder and continue to mix. Once you're finished mixing, pour into a pan covered with parchment paper, and bake at 180℃ for 30 to 35 minutes.
  4. If you can poke a toothpick through the cake without any batter sticking on, it's complete. Let the flavors settle overnight, then store in the refrigerator in a sealed container or wrapping.

So that is going to wrap this up with this special food gateau au chocolat for valentine's day recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!