An Easy Gateau Au Chocolat for Valentine's in a Microwave
An Easy Gateau Au Chocolat for Valentine's in a Microwave

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, an easy gateau au chocolat for valentine's in a microwave. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

An Easy Gateau Au Chocolat for Valentine's in a Microwave is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. An Easy Gateau Au Chocolat for Valentine's in a Microwave is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook an easy gateau au chocolat for valentine's in a microwave using 11 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make An Easy Gateau Au Chocolat for Valentine's in a Microwave:
  1. Prepare 1 block Unsalted butter (or margarine for baking)
  2. Prepare 40 grams Cake flour
  3. Make ready 35 grams Unsweetened cocoa
  4. Take 1/2 tsp Baking powder
  5. Make ready 50 grams Sugar
  6. Get 2 Eggs
  7. Make ready 1 tbsp Heavy cream (or milk)
  8. Prepare 3 0 grams Chocolate chips
  9. Take For decorations
  10. Take 1 Sliced almonds
  11. Make ready 1 Powdered sugar
Instructions to make An Easy Gateau Au Chocolat for Valentine's in a Microwave:
  1. This recipe is a variation of. Prepare the ingredients. - - https://cookpad.com/us/recipes/155189-easy-mock-gateau-au-chocolat-in-a-microwave
  2. Making the recipe for Valentine's Day, I made it into cup cakes with chocolate chips and decorated it with sliced almonds.
  3. Add all dry ingredients except the sugar in a plastic bag, and massage the bag with your hands to mix.
  4. Pour hot water in a frying pan. Float the bowl of butter on the water in the fry pan and heat up to melt the butter.
  5. When the butter has completely melted, add sugar to it and mix.
  6. After mixing it well, add eggs and continue mixing well!
  7. When the eggs are mixed in well, add heavy cream and continue mixing! You can also use milk instead of heavy cream.
  8. After mixing in the heavy cream, pour the mixture into the plastic bag and mix. Mix until the flouriness disappears.
  9. When the flour streaks has disappeared, add chocolate chips and mix roughly.
  10. There are just a few more steps from here. I got paper muffin cups from the 100 yen shop!
  11. Using a spoon pour the mixture into the cups to about half full. If you drop the mixture with the spoon, the air pockets will disappear.
  12. Drop the cups on to the table to eliminate air pockets. Decorate with sliced almond on top.
  13. Line the cups on a heatproof container and cover loosely with cellophane wrap.
  14. Place disposable chopsticks under the heatproof container and heat up in at 500 to 600W in the microwave for about 3 minutes.
  15. When you poke a toothpick into the cake and if nothing sticks to the toothpick, then it is ready.
  16. When the cup cakes are slightly cool, cover them with a cellophane wrap loosely so that it wont be dry, let it cool. Sprinkle some powdered sugar on when it is cool. I think it would be nice if you use a tea strainer to sprinkle the powdered sugar.

So that’s going to wrap this up with this exceptional food an easy gateau au chocolat for valentine's in a microwave recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!