Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, christmas cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Christmas cake recipes from all your favourite BBC Chefs Mary Berry, Delia Smith, Frances Quinn, The Hairy Bikers and many more. If you're making and decorating a Christmas cake for the first time. Christmas cake is a type of cake, often fruitcake, served at Christmas time in many countries.
Christmas cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Christmas cake is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook christmas cake using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Christmas cake:
- Take 1 cup Maida
- Make ready 1/2 cup Atta(Wheat flour)
- Prepare 1 tsp Vanilla extract
- Make ready As required dry fruits(golden raisins,black raisins,tutti frutti,dry apricot
- Prepare 1 cup red and black plum, red cherries)
- Get 1/3 cup Cashewnuts
- Get 1/2 tsp cinnamon powder
- Make ready 1/4 tsp Nutmeg
- Take 1/2 cup Milk
- Take 2 tbsp apple cider vinegar
- Prepare 1/2 tsp Baking soda
- Take 1 tsp baking powder
- Take 3/4 cup Brown sugar
- Prepare 2/3 cup Butter
My second Christmas cake for this year. The cake was inspired by some old Christmas cards that I have at home. I copied the design on the baubles from actual baubles that I have hanging on my. Rich cheesecakes, old-fashioned fruitcakes, gingerbread, and red velvet cake.
Steps to make Christmas cake:
- Preheat your oven to 170 degrees C - - seive the whole wheat flour, all purpose flour, cinnamon powder and grated nutmeg along with baking powder
- Add the oil or melted butter and mix gently. - - add the sugar and mix. - - now add dry fruits and kaju and mix properly - - Now take another bowl and add apple cider to milk and later add baking soda to this mixture stir gently and add this frothy bubbly mixture to the cake batter.
- Add the vanilla extract and fold by cut and fold technique. - - Pour the cake batter in the greased cake pan bake at 170 degrees C for 35-40 minutes. - - Once the cake become cools, remove from the cake pan serve eggless Christmas cake warm with tea or coffee.
Try our traditional boozy fruit cakes along with alternative ideas to serve over the festive season - impressive white snowball cake, boozy rum and raisin bundt cake. Christmas cakes can be made up to three months in advance, so you can get into the spirit nice and early with You can then decorate your Christmas cake with one of our amazing designs below. Try a simple classic Christmas cake recipe for you to cook for family or friends. Follow our step-by-step guide at Tesco Real Food online. It just isn't Christmas without a Christmas cake or pudding.
So that’s going to wrap it up for this special food christmas cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
