Christmas Muffin from Switzerland
Christmas Muffin from Switzerland

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, christmas muffin from switzerland. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Christmas Muffin from Switzerland is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Christmas Muffin from Switzerland is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook christmas muffin from switzerland using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Christmas Muffin from Switzerland:
  1. Prepare 250 g all-purpose flour
  2. Prepare 60 g brown sugar
  3. Get 20 g cocoa powder
  4. Take 2 tsp baking powder
  5. Prepare 2 tsp. ground cinnamon
  6. Make ready 1/2 tsp. ground clove
  7. Prepare 1/2 tsp. ground nutmeg
  8. Get 1,5 oranges (juice and zest)
  9. Get 250 g (unsweetened) yoghurt
  10. Make ready 50 g butter, softened
  11. Prepare 1 egg (M)
  12. Get Decoration:
  13. Get 50 g melted chocolate
  14. Take 0,5 orange fillet
Instructions to make Christmas Muffin from Switzerland:
  1. Preheat the oven 350 F, prepare the ingredients.
  2. Combine the dry ingredients.
  3. Mix the egg with softened butter, orange juice, grated zest and yoghurt in an other bowl.
  4. Combine the two mixtures.
  5. Line the muffin tin with the muffin cups and fill them. Bake the muffins at 350 F for 25-30 minutes.
  6. Decorate them with melted chocolate and orange fillets. And serve them, if you feel like, with honey or orange marmalade and orange chocolate milk.

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