Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, christmas cranberry sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Christmas Cranberry Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Christmas Cranberry Sauce is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook christmas cranberry sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Cranberry Sauce:
- Prepare 350 g fresh or frozen cranberries
- Take The peel and juice of two clementines,tangerines or satsumas
- Get 1 stick cinnamon
- Prepare 1 tsp grated fresh ginger
- Get 4 cloves
- Get 50-75 g caster sugar
- Make ready 2-3 tbsp port
Steps to make Christmas Cranberry Sauce:
- Grate the ginger and squeeze the clementines.
- Add all the ingredients except the port to the pan.
- Simmer on a low heat for 5 to 10 minutes until the berries are soft and some are just beginning to burst. Taste and add more sugar if needed.
- Add the port then replace the lid and leave to cool completely in the pan so the flavours develop.
- When cool transfer to serving dishes, cover and keep in a fridge or a cool place. Serve at room temperature.
So that’s going to wrap it up for this exceptional food christmas cranberry sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
