Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my burger with my ayran. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Burger with My AYRAN is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. My Burger with My AYRAN is something which I’ve loved my entire life. They’re fine and they look wonderful.
We eat Chicken kebab, Chicken burger from McDonald`s and Kinder chocolate and drink Ayran and Apple Juice. Ayran is a simple yet tasty and super refreshing Turkish yogurt drink. Hamburger with Lamb Meat called Lamb Burger Holding with Hand.
To get started with this particular recipe, we must prepare a few components. You can cook my burger with my ayran using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Burger with My AYRAN:
- Prepare 500 g Minced meat
- Get 200 g cheddar cheese
- Get 200 g mozzarella cheese
- Take garlic
- Get salt pepper
- Prepare 1 tbsp cummin
- Take 1 tbsp curry
- Make ready ranch sauce
- Make ready Burger bread
- Take 3 onion
- Make ready 2 tbsp flour
- Take 1-2 eggs
- Get yoghur for the ayran
- Take 1-2 colves of garlic for the ayran
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Steps to make My Burger with My AYRAN:
- First, add salt pepper cumin curry and a pinch o smashed garlic cloves to the meat and mix it well, make your meat patties.
- Cut the onions into small dices season it with some salt and pepper and maybe some sugar, mix an egg or 2, and get your flour ready, onion to the egg then to the flour then in not a very deep pan put some oil and fry the onion until it is brown. (that wonderful fried onion is gonna be used later) (that is enough for 4 to 5 burger sandwiches)
- In a pan start cooking meat patties over some hot olive oil, while cooking them slice burger bread and put their inside faces on the pan and let them absorb the new oil
- Bread - ranch sauce - meat - cheddar cheese or/and mozzarella cheese - brown fried onion - meat again - ranch sauce - bread
- AYRAN making Ayran very simple and easy: 1/3 cup of ice water + 2/3 yogurt + salt + maybe a smashed garlic clove (op.) + maybe some mint = mix that is it.
These crazy juicy Asian Burgers are bursting with flavor. This burger is so flavorful, my friends—SO flavorful. And I'll just tell you that after half of this baby, I'm usually sufficiently full … and I can really put away Kaiser Rolls or other substantial, somewhat crusty hamburger bun. High Maintenance Alert: Soft bread-aisle hamburger buns, in my very, very humble. Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish.
So that is going to wrap this up with this special food my burger with my ayran recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
