Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, wasabi and mustard beef burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wasabi and Mustard Beef Burger is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Wasabi and Mustard Beef Burger is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Prepare 1 tsp english mustard powder
  2. Get to taste Salt
  3. Make ready to taste Ground black Pepper
  4. Take Pinch Shichimi togarashi
  5. Take Bread crumbs (approx 1 bread slice)
  6. Prepare 500 g mince beef
  7. Make ready 1 tsp Wasabi paste
  8. Make ready 1 egg, beaten
Steps to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

So that is going to wrap it up with this exceptional food wasabi and mustard beef burger recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!