Potato Burger: (Aloo tikki burger:)
Potato Burger: (Aloo tikki burger:)

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, potato burger: (aloo tikki burger:). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Potato Burger: (Aloo tikki burger:) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Potato Burger: (Aloo tikki burger:) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato burger: (aloo tikki burger:) using 26 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Burger:

(Aloo tikki burger:):

  1. Get 🌻FOR POTATO PATTIES:
  2. Prepare 2 potatoes, boiled & mashed
  3. Take 1/4 cup peas boiled
  4. Get 1/4 tsp turmeric
  5. Prepare 1/2 tsp kashmiri chilli powder
  6. Get 1/2 tsp coriander powder
  7. Prepare oil for deep frying
  8. Take 1/4 tsp cumin powder
  9. Make ready 1/4 tsp crushed black pepper
  10. Get to taste salt
  11. Get 2 Tbsp chopped fresh coriander
  12. Get 🌻FOR FLOUR PASTE:
  13. Make ready 3 Tbsp plain flour / all purpose flour
  14. Take 2 Tbsp corn flour
  15. Make ready 1/4 tsp salt
  16. Get 1/4 tsp crushed black pepper
  17. Take 1/4 cup water
  18. Prepare 1 cup bread crumbs
  19. Make ready 🌻OTHER INGREDIENTS:
  20. Get 3 Tbsp mayonnaise
  21. Take 3 Tbsp tomato sauce
  22. Prepare 1 tsp chilli sauce
  23. Make ready 4 burger bun
  24. Take leaves few lettuce
  25. Take 1 tomato, slice
  26. Take 1 onion, rings
Instructions to make Potato Burger:

(Aloo tikki burger:):

  1. Firstly, take 2 boiled and mashed potatoes, 1/4 cup boiled peas, coriander and spices. - combine everything and prepare patties. - Take a bowl and add flour, corn flour, crushed pepper and salt add water and make a thin paste dip into Flour paste and roll in bread crumbs.
  2. Deep fry in hot oil OR bake at 180°C for 20 minutes or till it turns golden and crisp. - cut half the burger bun and spread a tsp of prepared burger sauce on both sides. - on bottom side of bun place few lettuce followed by prepared potato patties.
  3. Again spread a tsp of burger sauce. - place 2 slice of tomato and 2 rings of onion. - cover with burger bun and press slightly. - finally, serve potato burger with french fries or potato chips.

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