Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken skewers with satay sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken skewers with Satay Sauce is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken skewers with Satay Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. Perfectly grilled chicken satay skewers in the most flavorful marinade.
To get started with this recipe, we must prepare a few ingredients. You can have chicken skewers with satay sauce using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken skewers with Satay Sauce:
- Make ready Satay sauce
- Take 1.5 tbsp olive oil
- Prepare 1 large onion, finely chopped
- Prepare 1 large red chilli, finely chopped
- Take 3 garlic cloves, crushed
- Take 1 tbsp medium curry powder
- Prepare 6 heaped tbsp crunchy peanut butter
- Prepare 360 ml water
- Take 1 heaped caster sugar
- Get Juice of 1/2 large lime
- Get Salt and freshly ground pepper
- Prepare For the chicken
- Get 4 chicken breasts
- Take 4 tsp white wine vinegar
- Prepare 4 tsp caster sugar
- Make ready 2 tbsp sunflower/sesame seed oil
- Take 1 little Olive oil, to fry
BONUS: Watch as I show you the best ways to. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken Just wrap uncooked and raw skewers with a few sheets of aluminum foil tightly and freeze in the freezer. Thaw them at room temperature before grilling.
Steps to make Chicken skewers with Satay Sauce:
- Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour.
- To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes.
- Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely
- Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked.
These Thai Peanut Chicken Skewers are easy to make and much healthier than getting takeout! The sauce is amazing - you HAVE to try it! Are you seeing what I'm seeing? Delicious chicken tenders, conveniently put on skewers for some easy dipping action and then an amazing satay style peanut. These delicious chicken skewers are packed full of flavor!
So that is going to wrap it up with this exceptional food chicken skewers with satay sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
