Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, braai (bbq) basting/marinade. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Braai (BBQ) basting/marinade is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Braai (BBQ) basting/marinade is something which I’ve loved my entire life. They’re nice and they look wonderful.
Perfect chicken marinade recipe for those relaxing braai days. This delicious marinade will transform your meal into an exquisite dish that. These marinades will make you braai royalty.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have braai (bbq) basting/marinade using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Braai (BBQ) basting/marinade:
- Make ready 200 ml tomato ketchup
- Take 180 ml milk stout
- Make ready 80 ml coke a cola
- Get 5 ml JJ's Roasted chilli sauce
- Take 15 ml worcestershire sauce
- Get 15 ml garlic paste
- Prepare 3 tsp bbq spice
- Get 2 tsp salt
- Prepare 2 tsp crushed black pepper
Braaied Whole Snoek with Apricot Basting Marinades have a tendency to burn easily because of the sugar content. Pat the meat dry before putting it on the braai and then baste with marinade throughout the cooking time. Braai meat on hot coals until done.
Instructions to make Braai (BBQ) basting/marinade:
- Mix all the ingredients together - - https://cookpad.com/us/recipes/345132-roasted-chilli-sauce
Looking for BBQ sauce, marinade, and rub recipes? Use it as a marinade for chicken, or to baste chicken while grilling. Increase the hot chile paste as desired. Marinades can help tone down the sometimes overpowering taste of venison. The delicate natural flavours of chicken and fish make them the perfect blank canvas to absorb a Chops and steaks are best just as they are, with the natural flavour preserved, but a quick basting with a braai sauce also.
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