Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, balado kentang pedas (spicy potatoes in chilli sauce). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Balado Kentang Pedas (Spicy Potatoes in Chilli Sauce) is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Balado Kentang Pedas (Spicy Potatoes in Chilli Sauce) is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have balado kentang pedas (spicy potatoes in chilli sauce) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Balado Kentang Pedas (Spicy Potatoes in Chilli Sauce):
- Get 1 kg potatoes, thinly sliced
- Get 3-4 kaffir lime leaves
- Get 2 tablespoon sugar
- Prepare 2 cm galangal, bruised (optional)
- Take 1 tablespoon salt
- Take Spices (ground)
- Get 15 large red chillies (deepen on your spicy level)
- Get 10 shallots
- Make ready 7 cloves garlic
Steps to make Balado Kentang Pedas (Spicy Potatoes in Chilli Sauce):
- Clean the potatoes first by washing them cleanly, then you chop them into pieces. Set aside. - Heat the oil in a pan, then deep fry the potatoes until golden brown, Remove and drain after cooking.
- Reheat the pan add about 3 tablespoon oil and then saute the ground spices with galangal, kaffir lime leaves and Saute all the ingredients until fragrant.
- Add the potatoes in and then stir all the ingredients until they are completely even. - Add sugar, salt and tamarind juice then stir until the spices are mixed evenly with the potatoes in the pan. - Taste your cooking and add food flavoring if you feel something is lacking. - If all the ingredients and seasonings are felt right, you can turn off the heat and lift the dish to the serving dish.
- Serve while still warm. Serve with warm rice to make it more delicious.
So that is going to wrap it up with this exceptional food balado kentang pedas (spicy potatoes in chilli sauce) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
