Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These Spicy Potatoes are ultra crispy, nice & spicy and BURSTING with flavour. There's plenty of things that take on spice nicely, but few things come close to the mighty. Chili powder gives the potatoes and onions in this recipe some zing!
Spicy potatoes is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Spicy potatoes is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy potatoes using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy potatoes:
- Prepare 3 cups cubed potatoes
- Make ready 1 teaspoon chopped green garlic
- Make ready 1 tablespoon red chilli paste
- Make ready 1/2 cup chopped coriander
- Take 2 tablespoon lemon juice
- Make ready 2 tablespoon olive
Spicy and sour shredded potatoes (TudouSi) is a humble and basic Chinese stir-fry dishes. Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires. Spicy potatoes are a great dish to serve for appetizer, snack or side dish.
Instructions to make Spicy potatoes:
- Boil potatoes cubes for 3 minutes adding 1/2 teaspoon salt. - Remove, drain and pat dry. - Fry them until golden brown. - In a pan heat oil on medium heat. Add red chilli paste and garlic and mix. Add in lemon juice and coriander leaves. Mix well and add fried potatoes to it and mix well. Cook for a minute or so and transfer in a serving dish.
Put the potatoes and one teaspoon salt into a pot. Cover with water and cook on medium high until tender but not mushy. A wide variety of spicy potatoes options are available to you, such as origin, cultivation type, and certification. That literally translates to spicy potatoes, as these potatoes pack in some heat from the crushed red pepper flakes. They are widely popular in the Middle East, and don't require any special ingredients to.
So that is going to wrap this up for this exceptional food spicy potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
