Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce
Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan friendly: tofu mushroom with korean spicy sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan friendly: tofu mushroom with korean spicy sauce using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce:
  1. Prepare 150 g Tofu cubed
  2. Get 100 g Mushroom sliced
  3. Prepare Spring onion 1 stalk largely sliced
  4. Get 1 clove garlic minced
  5. Take Any bbq sauce or replace with soy sauce & sugar
  6. Take Korea spicy paste
  7. Take Salt & pepper for taste
Instructions to make Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce:
  1. Season cubes tofu in bbq sauce and pepper for 10min
  2. Prepped your ingredients
  3. Add oil to a heated pan and pan fry the tofu for 3 minutes. Add garlic and spring onion. Fry them to fragrant.
  4. Add mushroom and fry to mushroom started sweating
  5. Add Korea spicy sauce 1 tablespoon or adjust to your taste. Add 50ml of the water and simmer. The longer you simmer, the tofu will be more flavorful.
  6. Once mushrooms are cooked, turn up the heat and reduced the liquid. Serve with rice, noodles or a bed of crunch salad!

So that is going to wrap it up for this special food vegan friendly: tofu mushroom with korean spicy sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!